Asia Kitchen Nori Gold seaweed 10 pieces 26g

Their great importance has been noticed in Asian cuisine, especially Japanese. House of Asia nori leaves contain an extraordinary wealth of minerals and nutrients. Thanks to them, they effectively reduce cholesterol levels and high blood pressure, as well as have a nutritional effect on the condition of the skin and hair. In addition to their unforgettable taste and nutritional values, their intense, dark green color combined with the white of the rice and other colors of the other ingredients give a fantastic effect, creating an excellent decoration of the dish! Apart from sushi wrapped in nori, it is most often used for Japanese rice sandwiches. A large piece of sheet is also added to some types of soups, and crushed nori is used as a dried herb, sprinkled on dishes, especially rice, pasta and egg dishes.

Application: Sushi base. Element of salads. Ingredient of Japanese cuisine When toasted, they will make an excellent snack.

Ingredients:

100% dried seaweed

Nutritional values ​​per 100 g of product

energy value: 356kJ/1489.5 kcal

fat: 5.52g

including saturated fatty acids: 2.17g

carbohydrates: 36.9g

including sugars: 0g

protein: 44.1 g

salt: 0g

sodium: 939mg

• The product does not contain: anti-caking agents, dyes, sugar, yeast, gluten, eggs, preservatives, lactose, dairy products, oil palm, seeds, nuts, soy, wheat, trans fats (hydrogenated)
• Additional features: vegan, vegetarian, lactose-free, high-protein, low-fat