Gochugaru pepper, coarsely ground 100g Asia Kitchen
(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
Gochugaru pepper, coarsely ground 100g Asia Kitchen
Gochugaru pepper for Korean cuisine in a smaller, handy package of 100g.
Dried, coarsely ground chili pepper, cleaned of seeds and membranes. It has a characteristic, sweet and spicy taste with a subtle smoky note and a beautiful, dark red color that wonderfully enriches the appearance of dishes. This traditional, spicy addition is used in countless specialties of Korean cuisine, ranging from fried dishes, soups and stews, to roasts, cold soups and pickles. It cannot be missing in the aromatic soon dubu jigae, deliciously sweet beef. bulgogi and the famous kimchi cabbage.
- 100% aromatic gochugaru spice
- Sweet and spicy, peppery taste and aroma
- Versatile use
- Natural product, without artificial additives and dyes
Tip - To preserve the full aroma and extend the shelf life of the product, after opening, we recommend pouring some of the spice into a tightly closed container and placing the remaining pepper in the freezer in original packaging. The packaging has a tight zipper closure.
Store in a dry and cool place. Protect against sunlight.
The product is sensitive to moisture. After opening, keep in a tightly closed package!
Country of origin: China
Ingredients:
100% red pepper
Nutritional values (per 5g portion)
- Energy value: 69kJ/17kcal
- Fats: 0.5g
- Carbohydrates: 1g
- *including sugars: 1g
- Protein: 1g
- Salt: 0g
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