Portuguese "honey" from Madeira - sugar cane molasses 1100g

Sugarcane molasses. Portuguese product from Madeira. 1100g

Sugar cane molasses from Madeira is a thick, dark syrup that is a by-product of the sugar industry in Madeira, Portugal. This molasses is used to produce traditional gingerbread, called "bolo mel-de-cana", which is one of the oldest and most popular Madeira desserts.

Sugar cane molasses - a sweet way to health

Are you looking for a natural and healthy sugar substitute? Do you want to improve your immunity, beauty and well-being? Get to know sugar cane molasses - a thick and aromatic syrup that contains a wealth of vitamins and minerals.

Sugar cane molasses is a by-product of sugar production that retains all the valuable nutrients of the plant. In 100 g of molasses you will find as much as 86% of the daily requirement for calcium, 97% for iron, 54% for magnesium and 131% for manganese. It also contains B vitamins, which support the nervous system and improve mood.

Sugar cane molasses has many health-promoting properties. It helps regulate blood sugar levels, lower cholesterol, strengthen the heart and blood vessels, cleanse the liver, relieve stress and prevent anemia. In addition, it has an antioxidant effect, which slows down the aging process and protects against cancer. Molasses also improves the condition of the skin, hair and nails.

Sugar cane molasses is an excellent addition to many dishes and drinks. You can use it to sweeten tea, coffee, cocoa, milk, yogurt, muesli, oatmeal, desserts, cakes, cookies, pancakes, waffles, bread, sauces and salads. Molasses gives dishes a unique, caramel flavor and aroma, as well as a beautiful, dark color.