Inactive yeast flakes 500 g Targroch

Inactive yeast flakes 100 g Targroch is a product that can be used in various types of cuisine as an addition to dishes or a source of valuable nutrients.

Inactive yeast flakes Tarpea is a product of plant origin, which is an excellent source of protein. These flakes are inactive, which means that they are not suitable for making dough, but are great as an addition to dishes or as a source of nutrients.

Ingredients:

• Inactive yeast flakes

Allergens: In the plant where Targroch inactive yeast flakes are packaged, other allergens may also be present, such as sesame, almonds, products with sulfur dioxide SO2, products containing gluten and various nuts. Despite the manufacturer's care, the presence of trace amounts of these raw materials in the product cannot be fully ruled out.

Storage: Store Targroch inactive yeast flakes in a dry and cool place.

Nutritional values ​​in 100g of the product:

• Energy value: 1440 kJ/344 kcal
• Fat: 4 g (including saturated fatty acids: 0, 7 g)
• Carbohydrates: 36.9 g (including sugars: 12.4 g)
• Protein: 51 g
• Salt: 0.18 g

Targroch inactive yeast flakes are a rich source of protein and can be used in various dishes, such as meat, vegetarian or vegan dishes. They add flavor and nutritional value to your dishes.

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