Gluten-free bread flour 1kg NUTRIFREE
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Mix per pane - gluten-free bread flour 1kg NUTRIFREE
Ingredients:
Corn starch, rice flour, tapioca starch, sugar, vegetable fiber (psyllium ), salt, thickener: guar gum and E464, flavors.
May contain traces of mustard and soy.
No wheat starch, no milk, no eggs, no GMO, no hydrogenated fats.
Nutritional information 100 g
- Energy value 1536 kJ/362 kcal
- Fat 0.9 g
- Saturated fatty acids 0.3 g
- Carbohydrates 85.7 g
- Sugars 3.6 g
- Fiber 1.9 g
- Proteins 1.8 g
- Salt 1.9 g
Recommended storage conditions: store in a dry place and a cool place.
Country of manufacture: Italy
Weight: 1000 g
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